About Us

Welcome to Teog Co we are based in a beautiful small Essex market town called Thaxted we are surrounded by fields and wildlife we really love Thaxted and feel very lucky to be here, landmarks are John Webb's Windmill and The Guildhall there's so much to inspire our creativity.

Every candle, wax melt and diffuser is hand poured which allows great quality control, we only use plant based waxes, specially blended fragrances and pure essential oils for our candles and wax melts.  The wicks we use are all cotton core all of which ensures for a good clean burn. 

We use three types of lovely wax. Coconut, Soy and Rapeseed but where possible we love using as much coconut wax as our recipes allow and the reasons are all explained below of course all plant based waxes are from renewable sources. 

Teog Co which is short for The Essential Oil Gift Co is where nature meets craftsmanship in every product we create. We invite you to embark on a sensory journey infused with the purest essential oils and the warmth of natural wax. At Teog Co we are passionate about harnessing the power of nature's bounty to bring you an exquisite range of candles, wax melts, and essential oil blends, carefully crafted to elevate your senses and enrich your space. Our commitment to quality, sustainability, and the artistry of natural ingredients ensures that each item is not just a product, but a testament to the beauty and harmony of the natural world. Join us as we ignite the flame of eco-conscious luxury and aromatic bliss, one hand-poured creation at a time. Welcome to the essence of pure indulgence. 

The Coconut Tree otherwise known as "The Generation Tree" because of how coconut trees support generation of families as well as being an amazing support to the environment.

Composition Coconut wax is primarily composed of hydrogenated coconut oil, which solidifies into a wax-like substance at room temperature. It may also contain other natural ingredients or additives to enhance its performance and characteristics.
Clean Burning Coconut wax tends to burn cleaner than paraffin wax, producing minimal soot and smoke. This makes it a popular choice for environmentally conscious consumers.
Scent Throw Coconut wax has excellent scent throw, meaning it can effectively carry and release fragrance when used in candles or wax melts.
Longer Burn Time Candles made with coconut wax often have a longer burn time compared to those made with other types of wax.
Stability Coconut wax has good stability and can withstand higher temperatures without melting or becoming too soft.
Adherence Coconut wax has good adherence to container surfaces, ensuring that candles maintain their shape and appearance during burning.

Sustainability Coconut wax is considered a sustainable option because it is derived from a renewable resource—coconuts. Additionally, coconut cultivation often involves less intensive farming practices compared to other crops, making it relatively environmentally friendly.

Overall, coconut wax offers a natural, eco-friendly alternative for candle making and other applications, with desirable characteristics that appeal to both manufacturers and consumers.The coconut tree is known for its sustainability and its ability to support generations of farmers. Here are several reasons why:

1. **Versatility**: The coconut tree is often referred to as the "tree of life" because nearly every part of it can be used for various purposes. From the fruit itself to the leaves, trunk, and roots, coconuts offer a wide range of products and resources.

2. **Food and Nutrition**: Coconuts provide food and nutrition in the form of coconut meat, coconut water, and coconut oil. These products are not only nutritious but also have various culinary uses, making them valuable commodities for both local consumption and export markets.

3. **Economic Livelihoods**: Coconut farming provides a source of income for millions of farmers worldwide. In many tropical regions, coconut cultivation is a major part of the agricultural economy, supporting families and communities for generations.

4. **Sustainable Agriculture**: Coconut farming practices sustainable methods that preserve soil health and biodiversity. Traditional farming practices, such as inter-cropping coconut trees with other crops or utilising organic fertilisers, help maintain the long-term viability of coconut plantations.

5. **Environmental Benefits**: Coconut trees play a crucial role in environmental conservation by preventing soil erosion, providing habitat for wildlife, and sequestering carbon dioxide from the atmosphere. They also contribute to coastal protection by stabilising sand dunes and buffering against storm surges.

And there is more it gets better and better.

The coconut tree is often referred to as the "tree of life" precisely because every part of it has valuable uses. Here's a breakdown of the various parts of the coconut tree and how they are utilised:

**Coconut Fruit**: The most obvious and widely used part of the coconut tree is the fruit itself. The coconut fruit provides coconut water, coconut meat (which can be eaten fresh or dried), and coconut oil. These products are used in cooking, baking, beverages, and various food preparations.

**Coconut Husk**: The fibrous husk surrounding the coconut shell, known as coir, is a valuable material used for making ropes, mats, brushes, and other household items. Coir is also used as a soil amendment and in gardening for mulching and erosion control.

**Coconut Shell**: The hard shell of the coconut fruit has numerous applications. It can be carved into bowls, utensils, and decorative items. Coconut shell charcoal is also a popular fuel source and is used for cooking, heating, and in various industrial processes.

**Coconut Water**: The clear liquid found inside young green coconuts is not only refreshing but also nutritious. Coconut water is consumed as a beverage and is valued for its electrolytes, vitamins, and minerals. It's also used in various culinary dishes and as a base for drinks and smoothies.

**Coconut Milk and Cream**: Coconut milk and cream are extracted from grated coconut meat and are essential ingredients in many cuisines, particularly in Southeast Asian and tropical cooking. They add richness and flavor to curries, soups, sauces, desserts, and beverages.

**Coconut Leaves**: The leaves of the coconut tree are used in traditional roofing materials, basket weaving, brooms, and handicrafts. They are also used as natural thatching material for roofing and as packaging material for wrapping food items.

**Trunk and Wood**: The sturdy trunk of the coconut tree can be used as timber for construction, furniture making, and woodworking. Coconut wood is durable and resistant to pests, making it a valuable building material in tropical regions.

*Sap and Sugar**: The sap collected from the flower buds of the coconut tree, known as toddy or palm wine, can be fermented to produce alcoholic beverages like arrack or vinegar. It can also be boiled down to make coconut sugar or jaggery, a sweetener used in cooking and baking.

Overall, the sustainability and multi-functionality of the coconut tree make it a valuable asset for farmers and communities around the world, supporting livelihoods and preserving ecosystems for future generations. It does have a way to travel but knowing we can help parts of the world that have a tough time feels right and taking into consideration rapeseed has so many uses in our own food chain it makes sense.